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Syllabus Information
Food and Nutrition Management I (3). - 11190 - NUTR 371 - 001

Associated Term: Fall 2020
Levels: Undergraduate

Main Campus
Lecture Schedule Type
Hybrid: 75-99% taught online Instructional Method

Learning Objectives: NUTR 371-001: Instructor will determine the days of in-seat attendance for students.
Required Materials:
Technical Requirements:

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Release: 8.7.2.6