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Detailed Class Information
Community and Cultural Nutrition (3:2:3). - 12689 - NUTR 428 - 001

Associated Term: Fall 2020
Part of Term: Full Term
Levels: Undergraduate

Main Campus
Lecture/Lab-Clinical Schedule Type
Hybrid: 50-74% taught online Instructional Method
3.000 Credits
Syllabus Available
View Catalog Entry


Registration Availability
  Capacity Actual Remaining
Seats 24 24 0
Waitlist Seats 0 0 0

Base fees (other charges may apply)
Level Description Amount
  Course Fee Nutrition 50.00

Prerequisites:
Prerequisite for NUTR 428

General Requirements:
Course or Test: NUTR 380
Minimum Grade of C-
May not be taken concurrently.

and
Course or Test: NUTR 427
Minimum Grade of C-
May be taken concurrently.



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Release: 8.7.2.6