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Detailed Class Information
Food Science Principles (3). - 12687 - NUTR 423 - 001

Associated Term: Fall 2020
Part of Term: Full Term
Levels: Undergraduate

Main Campus
Lecture Schedule Type
Hybrid: 75-99% taught online Instructional Method
3.000 Credits
Syllabus Available
View Catalog Entry


Registration Availability
  Capacity Actual Remaining
Seats 24 11 13
Waitlist Seats 0 0 0

Corequisites:
NUTR 424

Prerequisites:
Prereq for NUTR 423

General Requirements:
Course or Test: CHEM 105
Minimum Grade of D-
May not be taken concurrently.

and
Course or Test: CHEM 108
Minimum Grade of D-
May not be taken concurrently.

and
Course or Test: NUTR 231
Minimum Grade of C-
May not be taken concurrently.

and
Course or Test: NUTR 232
Minimum Grade of C-
May not be taken concurrently.



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Release: 8.7.2.6