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NUTR 226 - Orientation to Nutrition and Dietetics (1).
Description: History and role of Registered Dietitians on health care teams. Introduction to experiential and academic requirements for accredited dietetic internships. Notes: Offered in fall and spring. A grade of S or U is recorded. Prerequisites: Human Nutrition majors only.
1.000 Credit hours
1.000 Lecture hours
0.000 Lab hours
0.000 Other hours

Levels: Undergraduate
Schedule Types: Independent Study/Research, Lecture
All Sections for this Course

Human Nutrition Department


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Release: 8.7.2.4