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NUTR 428 - Community and Cultural Nutrition (3:2:3).
Description: Nutritional studies of groups and community resources and programs providing nutritional services. Cultural diversity and how food choices are impacted by religion, health beliefs economics and social-cultural norms. Prerequisites: NUTR 380, NUTR 427 (grade of C- or higher). NUTR 427 may be taken as a corequisite. Notes: Offered in fall and spring. Lab Fee: $50.
3.000 Credit hours
2.000 Lecture hours
3.000 Lab hours
0.000 Other hours

Levels: Undergraduate
Schedule Types: Independent Study/Research, Lecture/Lab-Clinical, Seminar/Recitation

Human Nutrition Department

Course Attributes:
Oral Communication

Prerequisite for NUTR 428

General Requirements:
Course or Test: NUTR 380
Minimum Grade of C-
May not be taken concurrently.
Course or Test: NUTR 427
Minimum Grade of C-
May be taken concurrently.

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