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NUTR 611 - Public Health and Global Nutrition (3). |
Description: Existing and emerging problems related to nutrition with an emphasis on developing nations. Will explore the interrelatedness of agriculture, food production, and nutrition and health.
Prerequisites: NUTR 421 and graduate status.
3.000 Credit hours 3.000 Lecture hours Levels: Graduate Schedule Types: Independent Study/Research, Lecture Human Nutrition Department Restrictions: Must be enrolled in one of the following Levels: Graduate Prerequisites: for NUTR 611 General Requirements: Course or Test: NUTR 421 Minimum Grade of C May not be taken concurrently. and GRAD Y May not be taken concurrently. |
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